Tuesday, December 20, 2011
Diana's Dip for Triskets
My husband's aunt (What can I say? My husband knows how to find people who make great food!) gave me this recipe years ago and I serve it at our annual Christmas party. I didn't make it one year and boy, did I hear about it! Everyone likes this and looks forward to it. And the best part is, it's easy!
Aunt Jo's Dip for Triskets
1 cup chopped onion
1 cup grated cheddar cheese
1 cup mayonnaise
Mix together in an oven-proof bowl. Bake at 350ºF until top is golden brown. Serve as a dip with Triskets.
Add more onion if you like it onion-y; add more cheese if you prefer a cheesy-ier dip.